Ingredient Library
The Olfactory Atlas
Access the complete index of perfumery ingredients. Filter by chemical profile, origin, or olfactory family to understand fragrance composition.
315
Notes
12
Groups
Vanilla Bean
Description
Vanilla bean, derived from the pods of the Vanilla planifolia orchid, is a rich, warm, and creamy note in perfumery. Known for its sweet, comforting, and slightly woody character, vanilla bean adds depth and indulgence to fragrances. It is often used in gourmand, oriental, and floral compositions, providing a smooth, warm sweetness that enhances the richness of perfumes.
Odor Profile
Vanilla bean has a warm, sweet, and creamy aroma with slightly woody, resinous undertones. Its scent is rich and smooth, with hints of caramel, honey, and a faint spiciness. The overall profile is deep, comforting, and inviting, offering a luxurious sweetness that evokes warmth and coziness. Vanilla bean adds a soft, indulgent depth to fragrances, making them feel rich, sensual, and comforting.