Darjeeling tea, derived from the Camellia sinensis plant grown in the Darjeeling region of India, is a fresh and aromatic note in perfumery. Known for its delicate, slightly floral, and musky aroma with a hint of fruitiness, Darjeeling tea adds an elegant and refined quality to fragrances. Often used in fresh, floral, and green compositions, it brings a soft, invigorating freshness.

Darjeeling tea has a light, fresh, and slightly astringent aroma with floral, musky, and green undertones. Its scent is delicate and uplifting, with subtle nuances of citrus and a faint, sweet fruitiness. The overall profile is elegant, crisp, and slightly spicy, offering a fresh, refined depth that evokes the sophistication of a high-quality tea. Darjeeling tea adds an airy, calming quality to perfumes, making it a versatile and elegant note.