Anise, derived from the seeds of the Pimpinella anisum plant, is a sweet and aromatic note with a distinctive licorice-like character. Known for its historical use in culinary and medicinal traditions, anise has become a popular ingredient in perfumery, particularly in fresh, spicy, and gourmand compositions. Often used as a top or middle note, it brings a unique and vibrant personality to fragrances.

Anise has a sweet, spicy, and licorice-like aroma with a fresh and slightly herbal quality. Its scent is warm and inviting, featuring subtle green and woody nuances that add depth. The combination of its bright, candy-like sweetness and soft spiciness creates a dynamic and intriguing profile, making anise a versatile and distinctive note in perfumery.